{"product_id":"tea-bags-chai-5-teabag-pouch","title":"Indian Spiced Chai Tea -Sampler Size - 5 Teabags","description":"\u003cp\u003eFirst time trying English Tea Store's Indian Spiced Chai Tea? Try our Sample Size of 5 tea bags.\u003c\/p\u003e\u003cp\u003eThe Indian Spiced Chai Tea blend from English Tea Store is made from a premium black tea from Sri Lanka and is blended with cardamom, cloves, coriander, sweet cumin seeds, curry leaves, lemon grass, and rampe leaves. It is best enjoyed with milk and sugar to taste.\u003c\/p\u003e\u003cp\u003eThe word \"chai\" literally means tea. Often a lower quality tea is used to make chai as it is thought the spices will cover-up any deficiencies in the tea. We do not believe this and prefer to make our dry tea chai mix from real Indian spices and high-grown Ceylon tea. The quality of the tea elevates this chai to a new level. We recommend turning the bag of chai upside down a few times. The reason is that during transit the spices can settle at the bottom of the bag.\u003c\/p\u003e\u003cp\u003eFor the best brew, our Indian Spiced Chai should steep in water that has been brought to a rolling boil for 3-5 minutes. Tea bags are without strings or tags.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"\/howtomaketea.html\"\u003eHow to Make Tea\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCaffeine content:\u003c\/strong\u003e Medium - This tea contains natural caffeine found in the L. Camellia Sinensis family. A cup of black tea steeped in boiled water for 5 minutes will contain between 27 to 35 milligrams of caffeine. An equal sized cup of coffee will contain between 80 - 100 milligrams of caffeine. Caffeine quickly becomes soluble in very hot water. If you wish to reduce the caffeine level in this tea, briefly rinsing the tea leaves in extremely hot water will reduce the caffeine content between 25-50% with only a minor effect on taste.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAntioxidant Content:\u003c\/strong\u003e High -  polyphenols by dry weight. The longer you steep your tea the more polyphenols will be extracted. (Test results based on 5 minutes steeping time. Polyphenol percentages may fluctuate with lot, grade of tea, testing method, temperature of water and freshness of tea). More antioxidants are extracted from tea (L. Camellia Sinesis) the longer it is brewed. And the more tea is used, the greater the antioxidant benefit.\u003c\/p\u003e","brand":"English Tea Store","offers":[{"title":"Default Title","offer_id":49794021458198,"sku":"TOLS5TB_ISC","price":3.19,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/1165\/6726\/files\/hrmdv6noyfwnilodalbh_00d83bd2-139e-4137-939e-4b8811a65922.jpg?v=1756995978","url":"https:\/\/www.englishteastore.pro\/products\/tea-bags-chai-5-teabag-pouch","provider":"English Tea Store","version":"1.0","type":"link"}